A Certified Organic Labeling Program Is Coming To Cannabis In 2020

Do you know what’s in your weed? For the majority of cannabis consumers, the answer is a resounding no—despite claims from dispensaries, cultivators, or makers of derivative goods (i.e. edibles, topicals, and tinctures). The Cannabis Certification Council (CCC) asked this very question in its initial launch campaign. A cornerstone and continued message for the nonprofit, #WhatsInMyWeed, aims to make the connection clearer between organic, fine foods and cannabis. It’s a still-necessary reminder that shoppers place priority on buying only-organic, fair trade, cage-free, and grass-fed (the list goes on…) at the grocery store, yet when it comes to cannabis, there is far less concern about transparency and quality of what people are inhaling and ingesting.

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